Squash casserole made from the summer garden and frozen in blocks is what goes with dinner tonight. Trust me, it tastes a lot better than it looks. Otherwise, we wouldn't spend hours in the summer making what takes minutes to take out freezer to defrost and then heat up in the microwave or the oven when the garden can't produce. It's the best side dish we have all winter long - unfortunately when it is a last minute thought it just doesn't look its best.
1 comment:
yum. summer in a bag. good stuff.
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